Bali Restaurants, Flavours Of Indonesia
Bali is known for its diverse culinary scene, with a range of options from traditional Indonesian warungs to high-end international restaurants. Bali Restaurants promises you a rich indonesian cuisine to satisfy your taste buds and fill up your stomach. Bali tour packages are incomplete without trying out Indonesian cuisine.
There are several world-famous eateries in Bali that attract foodies from all around the globe.
Bali is an ideal destination for foodies who want to experience Indonesian culture through its diverse cuisine. Bali restaurants offer a wide range of local and international dishes that allow visitors to discover new flavors and culinary traditions. Many Bali restaurants offer traditional Indonesian dishes such as Nasi Goreng, Satay, Gado-Gado, and Soto Ayam, which are made using fresh, locally sourced ingredients and spices. You must go through the list of Experiences To Have In Bali to have an unforgettable experience.
In addition to the food, Bali’s restaurants provide a unique dining experience that immerses visitors in the local culture. The interior decor, music, and friendly staff at Bali restaurants create a welcoming atmosphere that makes visitors feel at home. Some Bali restaurants also offer cooking classes, where visitors can learn how to cook traditional Indonesian dishes and discover the secrets behind their unique flavors.
20 Must Visit Restaurants In Bali
Bali restaurants provide a fantastic opportunity for visitors to experience the culture and cuisine of Indonesia. From street food stalls to high-end restaurants, Bali’s food scene is diverse, affordable, and full of delicious surprises.
Here are some famous restaurants in Bali Restaurants that are worth checking out:
1. Locavore – Ubud
Locavore is a renowned Restaurant in bali located in the heart of Ubud. It has gained worldwide recognition for its innovative, farm-to-table cuisine, showcasing the best Balinese ingredients in modern and creative ways. The restaurant’s name reflects its focus on sourcing ingredients locally, strongly emphasising sustainability and seasonality.
The menu at Locavore changes frequently, depending on what is available from local farmers and producers. Diners can expect dishes that are both visually stunning and bursting with flavor. Some of the restaurant’s most popular dishes include the “Into the Sawah” dish, which features fresh greens, herbs, and flowers grown in Bali’s rice paddies, and the “Beef Short Rib” which is slow-cooked for 48 hours.
Locavore is a best restaurant for foodies visiting Ubud, Bali.
Famous Dish: Beef Short rib
Cost: 2480-3403 INR
2. Sarong – Seminyak
Sarong is a popular restaurants bali located in the bustling area of Seminyak. The restaurant offers a blend of Asian cuisine with a modern twist, created by its Australian-born chef, Will Meyrick. The interior of Sarong is luxurious, with a modern and elegant design, and it has an open-air terrace overlooking a lush garden, making it a perfect spot for a romantic dinner or a night out with friends.
Sarong’s menu is influenced by the diverse flavors of Southeast Asia, with dishes like Thai green curry, Indonesian beef rendang, and Vietnamese spring rolls. The Bali Restaurants’s signature dish is the soft-shell crab curry, which is a must-try for seafood lovers. In addition to the delicious food, Sarong also offers a wide selection of cocktails, wines, and beers.
Sarong is a great dining destination for those looking for a fine dining experience in Seminyak.
Famous Dish: Crab curry
Cost: 2000-3000 INR
3. Mozaic – Ubud
Mozaic is a well-known fine dining restaurant in Bali located in the heart of Ubud. The Bali Restaurants offers a unique dining experience by serving contemporary French cuisine with a fusion of Indonesian flavors. Mozaic’s menu is designed by award-winning Chef Chris Salans, who is known for his use of fresh, locally sourced ingredients and unique flavor combinations.
The restaurant in Bali is set in a beautiful tropical garden with a romantic atmosphere, making it a perfect spot for a special occasion or a romantic dinner. Mozaic offers a five-course tasting menu with optional wine pairing, as well as an a la carte menu featuring dishes such as wagyu beef tartare, foie gras terrine, and roasted duck.
Overall, Mozaic is a must-visit restaurant for foodies and those looking for an exceptional fine dining experience in Bali.
Famous Dish: Roasted Duck
Cost: 2000-3000 INR
4. La Lucciola – Seminyak
La Lucciola is a famous beachfront restaurant in Seminyak, Bali, known for its picturesque setting and delicious Italian and Mediterranean cuisine. The restaurant is located on the popular Petitenget Beach, offering stunning views of the ocean while dining.
La Lucciola is open for breakfast, lunch, and dinner, serving a variety of dishes, from wood-fired pizzas to seafood and pasta dishes. The restaurant is popular among both locals and tourists, and reservations are recommended, especially during peak season.
In addition to the delicious food, La Lucciola is also known for its charming ambiance and attentive service. The Bali Restaurant is decorated in a rustic and elegant style, with an open-air dining area surrounded by lush greenery. Guests can also enjoy cocktails and wine while watching the sunset over the beach.
Famous Dish: Wood Fried Pizza
Cost: 3000 INR Approx
5. Cuca – Jimbaran
Cuca is a contemporary restaurant located in Jimbaran that offers a unique and modern approach to Indonesian cuisine. The restaurantin Bali is headed by Chef Kevin Cherkas, who has worked in some of the world’s top kitchens, including the Michelin-starred restaurants Noma and L’Astrance.
The menu at Cuca features small plates and sharing plates that are meant to be enjoyed with friends and family. The dishes are made with locally sourced ingredients and the menu changes seasonally to reflect the freshest produce available. Some of the standout dishes at Cuca include the pork belly with crispy skin and soy caramel, and the black truffle and potato croquettes.
This is the best Bali restaurant as it features an extensive cocktail menu, with creative drinks made with local fruits and herbs. The sleek and modern decor of the restaurant, combined with its innovative cuisine, make it a must-visit for foodies visiting Bali.
Famous Dish: Pork Belly
Cost : 2000-3000 INR
6. Sardine – Seminyak
Sardine is a well-known Bali restaurant that serves contemporary European and seafood cuisine. Located in the heart of Seminyak, Sardine is known for its charming setting, with a beautiful rice field view and a tranquil atmosphere that provides a peaceful dining experience.
The restaurant’s menu is carefully curated to include the freshest local seafood, meat, and vegetables.The Bali restaurant’s design is a combination of traditional Balinese architecture and modern touches, with an open-air dining area surrounded by a lush garden and a reflecting pond. Sardine also has a bar area that offers an extensive cocktail and wine list, making it a perfect spot for a romantic dinner or a night out with friends.
Famous Dish: Crab, Sea Food
Cost: 1500-2500 INR
7. Merah Putih – Seminyak
Merah Putih is a modern Indonesian restaurant located in Seminyak, Bali. The restaurant offers a unique and contemporary take on Indonesian cuisine using fresh, locally-sourced ingredients. The restaurant’s interior is sleek and modern, with high ceilings and elegant wooden furnishings that give it a sophisticated ambiance.
The menu at Merah Putih is designed to showcase the best of Indonesian cuisine, with a focus on traditional flavours and techniques. Diners can choose from a wide range of dishes, including sate ayam (chicken skewers), bebek betutu (slow-cooked duck), and gado-gado (Indonesian salad with peanut sauce). This Bali Restaurant also offers an extensive selection of vegetarian and vegan options, including tempeh and tofu dishes.
Famous Dish: Bebek Betutu
Cost : 3000-4000 INR
8. Metis – Seminyak
Metis is the best restaurant in Bali, with a fine dining restaurant in Seminyak that serves a fusion of French and Southeast Asian cuisine. The Bali restaurant’s setting is an elegant and spacious villa with lush gardens and a tranquil pond. Metis’ menu features a wide range of dishes, including seafood, meat, and vegetarian options, all made with high-quality, seasonal ingredients. Some of the standout dishes include the pan-seared scallops, the Wagyu beef, and the foie gras terrine. With its beautiful ambience and delicious food, Metis is a perfect place for a romantic dinner or a special occasion.
Famous Dish: Wagyu Beef
Cost: 2500-3500 INR
9. Mamasan – Seminyak
Mamasan is a trendy restaurant in Seminyak that offers an eclectic mix of Asian-inspired cuisine. The Bali restaurant’s interior is chic and sophisticated, with dark wooden floors, plush seating, and elegant lighting. Mamasan’s menu is a fusion of traditional dishes from China, Thailand, Vietnam, and Indonesia, all with a modern twist. Some of the popular dishes include the crispy pork belly, the Hainanese chicken rice, and the seafood laksa. The restaurant in Bali also has an extensive cocktail list, making it a great spot for pre-dinner drinks or a night out with friends. Best Temples in Bali are also located nearby for a pilgrimage visit and get an essence of Indonesian culture.
Famous Dish: Chicken Rice
Cost: 2500-3000 INR
10. Bikini – Seminyak
Bikini is a contemporary, avant-garde restaurant located in Seminyak, Bali. The Bali restaurant offers a unique and innovative culinary experience, combining modern and traditional cooking techniques to create dishes that are both visually stunning and delicious. The ambiance of Bikini is also worth noting, with a chic and trendy interior design that complements the food perfectly.
The menu at Bikini is divided into three sections: land, sea, and soil. Each section offers a selection of dishes focusing on ingredients from the respective category, resulting in a diverse range of flavors and textures. The dishes are carefully crafted and beautifully presented, making for a memorable dining experience.
The cocktail menu at Bikini is also worth trying, with a range of creative and refreshing cocktails that complement the food perfectly. The bar itself is an impressive sight, with a stunning marble bar top and various unique glassware.
Famous Dish: Chicken Pakoda
Cost : 2000-3000 INR
11. Bambu – Seminyak
Bambu is a popular restaurant in Seminyak, Bali that is known for serving authentic Indonesian cuisine in a beautiful setting. The Bali restaurant is located in a traditional Javanese joglo house and features a spacious outdoor seating area with lush greenery and a calming water feature.
Bambu’s menu focuses on traditional Indonesian dishes, such as gado-gado (vegetable salad with peanut sauce), sate (grilled meat skewers), and nasi goreng (fried rice). The restaurant in Bali prides itself on using locally-sourced ingredients and traditional cooking methods to create dishes that are both flavorful and authentic.It is definitely worth a visit for those looking to explore the flavours of Indonesian. There are a number of Best Places to Visit in Bali to make the best of your trip.
Famous Dish: Gado Gado
Cost: 2500-2800 INR
12. CasCades – Ubud
CasCades is a fine dining restaurant located in the lush tropical forests of Ubud, Bali. The restaurant is known for its stunning views of the surrounding rice paddies and the Ayung River Valley. The menu features a range of contemporary French and Asian cuisine, using fresh local ingredients and exotic spices.
The restaurant’s interior design is inspired by its natural surroundings, featuring an open-air terrace with panoramic views, and a charming dining room with floor-to-ceiling windows. The menu is designed to showcase the flavors of Bali and features dishes such as Balinese spiced duck, king prawns with Indonesian spices, and pan-seared barramundi.
CasCades is also known for its extensive wine list, which features over 160 wines from around the world. The restaurant’s sommelier can help diners choose the perfect wine pairing for their meal.
Famous Dish: King Prawns
Cost: 2500-3000 INR
13. Hujan Locale – Ubud
Hujan Locale is a popular restaurant located in Ubud, Bali that offers a unique dining experience that is inspired by the flavors of Southeast Asia. The Bali restaurant’s name “Hujan Locale” means “local rain”, which is a reference to the tropical climate of Bali and the abundance of fresh produce it yields.
The menu at Hujan Locale features a range of dishes that incorporate locally sourced ingredients, with an emphasis on seasonal and sustainable produce. Diners can choose from a variety of dishes, including Indonesian favorites like nasi goreng and gado-gado, as well as more contemporary dishes with international influences.
The Bali restaurant’s interior is designed to reflect the natural beauty of Bali, with an open-air dining area surrounded by lush greenery. The restaurant also features an extensive bar with a range of creative cocktails and an impressive selection of wines. This is one of the best restaurants in bali for drinks.
Famous Dish: Nasi Goreng
14. Nusantara by Locavore – Ubud
Nusantara by Locavore is a unique restaurant in Ubud that celebrates the diversity of Indonesian cuisine. Located on Jalan Dewi Sita, Nusantara features a menu of traditional Indonesian dishes prepared using modern cooking techniques and presented in a contemporary style. The Bali restaurant’s focus on Indonesian cuisine is evident in its interior design, which features traditional elements such as bamboo and rattan, as well as artwork and textiles from across the archipelago.
The menu at Nusantara is a tribute to the diverse culinary traditions of Indonesia, with dishes from different regions of the country showcased in all their complexity and depth of flavor. Signature dishes include the beef rendang, made using a recipe that has been passed down through generations of Indonesian families, and the sate lilit, a Balinese-style satay made with minced fish and spices.
Famous Dish: Beef Redang
Cost: 2000-2500 INR
15. Naughty Nuri’s Warung – Ubud
Naughty Nuri’s Warung is a popular restaurant located in Ubud that is known for its mouth-watering pork ribs. It was started in 1995 by Brian Aldinger and his wife, who wanted to create a place where they could enjoy good food, drinks, and music with their friends. Since then, it has become a must-visit spot for anyone looking to try the best pork ribs in Bali.
The signature dish at Naughty Nuri’s Warung is the “World Famous BBQ Spare Ribs,” which are cooked to perfection and served with a delicious sauce. They also offer other meat dishes, such as lamb chops and chicken wings, as well as vegetarian options like tempeh and tofu.
The Bali Restaurants atmosphere at Naughty Nuri’s Warung is relaxed and fun, with live music performances and a lively crowd. It’s a great spot to grab a cold beer, some delicious food, and enjoy a night out in Ubud.
Famous Dish: Spare Ribs
Cost: 3000-3500 INR
16. Ibu Oka – Ubud
Ibu Oka is a famous restaurant in Bali located in Ubud that is known for serving the best roast suckling pig or “babi guling”. The restaurant has been serving this dish since 1941 and has become a favorite among locals and tourists alike. The Best Bali restaurant is located in a traditional Balinese house and has an open-air seating area with a beautiful view of the surrounding rice paddies.
The star of the menu is the babi guling, which is a whole pig that has been marinated in a spice paste and slow-roasted over an open flame. The dish is served with rice, vegetables, and a spicy sambal sauce. The meat is tender and juicy, with a crispy skin that is flavorful and addictive.
In addition to the babi guling, Ibu Oka also serves other Balinese dishes such as fried rice, satay, and crispy duck. The prices are very reasonable, making it a popular choice for budget
Famous Dish: Babi Guling
Cost: 2000-2500 INR
17. Warung Bebek Tepi Sawah – Ubud
Warung Bebek Tepi Sawah is a popular restaurant in Ubud that specializes in duck dishes, which is considered a local delicacy. The Bali restaurant offers a unique dining experience where guests can sit in traditional Balinese pavilions that are surrounded by lush rice paddies, creating a peaceful and serene atmosphere.
Their signature dish is the crispy duck, which is marinated in a blend of Balinese spices before being deep-fried to a golden crisp. It is served with steamed rice, sambal, and fresh vegetables. Other popular dishes include the duck satay and the traditional Balinese mixed rice, Nasi Campur.
The restaurant also has a bar area where guests can enjoy refreshing cocktails and mocktails while taking in the scenic views. Warung Bebek Tepi Sawah is a must-visit restaurant in Ubud for those looking to enjoy traditional Balinese cuisine in a serene and picturesque setting.
Famous Dish: Crispy Duck
Cost: 2000-2500 INR
18. Bebek Bengil – Ubud
Bebek Bengil, also known as Dirty Duck Diner, is a popular restaurant in Ubud that has been serving up its signature dish of crispy duck since 1990. The Bali Restaurants is set in a beautiful rice field and features a large open-air dining area, perfect for enjoying the lush green surroundings.
Some of the most popular menu items include the nasi campur, a rice dish with a variety of meats and vegetables, and the mie goreng, a spicy Indonesian noodle dish.
Bebek Bengil is a must-visit for any foodie traveling to Ubud, and its iconic crispy duck has been recommended by several guidebooks and travel publications. The restaurant also offers cooking classes where visitors can learn how to make traditional Indonesian dishes in a hands-on setting.
Famous Dish: Crispy Duck
Cost: 3000-3500 INR
19. Potato Head Beach Club – Seminyak
Potato Head Beach Club is a world-renowned beach club located in Seminyak, Bali. The club is known for its stunning architecture, incredible ocean views, and vibrant atmosphere. It’s a popular destination for those looking to enjoy Bali’s beach scene while sipping on a refreshing cocktail.
The club boasts three bars and a restaurant, serving a range of international and Indonesian cuisine. The food is prepared with locally sourced ingredients and cooked to perfection by the talented chefs.
The club is also a popular spot for sunset watching, with its open-air amphitheater offering panoramic views of the Indian Ocean.
With its relaxed yet sophisticated vibe, Potato Head Beach Club is a must-visit destination for anyone traveling to Bali. Whether you’re looking to soak up the sun, enjoy delicious food and drinks, or take in some culture, this beach club has something for everyone.
Famous Dish: Fried Eggs
Cost: 2000-2500 INR
20. The Sayan House – Ubud
The Sayan House is a popular dining destination located in Ubud, Bali. The restaurant offers an extensive menu that combines traditional Balinese cuisine with Japanese and Latin American flavors, resulting in a unique dining experience that tantalizes the taste buds.
The Bali Restaurants is situated in a picturesque location with stunning views of the Ayung River valley, creating a serene and romantic ambiance for diners. The restaurant’s architecture and décor are also noteworthy, with an elegant blend of traditional Balinese and contemporary design elements.
Some of the standout dishes on the menu include the duck confit with Balinese spices, the wagyu beef carpaccio with truffle oil, and the sushi rolls with a Balinese twist. The Sayan House also offers an extensive cocktail menu, including their signature Balinese Mojito.
Famous Dish: Sushi Rolls
Cost: 2500-3000 INR
These restaurants are known for their delicious food, unique ambience, and outstanding service, making them some of the best places to eat in Bali. Some of them are fine-dining restaurants, while others are more casual, but all offer an unforgettable dining experience. There are a number of Best places to surf in Bali for a lifetime experience.
Frequently Asked Questions
1. What is famous in Bali to eat?
Bali is renowned for its mouth-watering cuisine that reflects the island’s rich cultural heritage and use of fresh, locally-sourced ingredients. Some of the most famous dishes to try at Bali
restaurants include Nasi Goreng, a fried rice dish that is a staple of Indonesian cuisine, and Satay, grilled meat skewers that are marinated in spices and served with peanut sauce. Other must-try dishes include Babi Guling, a succulent spit-roasted pig, and Lawar, a salad made with chopped vegetables, coconut, and minced meat.
For those looking for the best restaurants in Bali, Seminyak and Ubud are popular areas to explore. Seminyak is known for its trendy beachfront cafes and restaurants, while Ubud offers a more traditional dining experience with its Balinese-style restaurants nestled in the lush rice paddies.
2. How much does a good meal in Bali cost?
For budget travelers, there are plenty of small warungs where you can enjoy traditional Indonesian dishes for as little as RS 100-150. These small eateries are found all over Bali and offer an authentic dining experience.
For those looking to dine in some of the best Bali restaurants, the cost of a meal will be higher.
However, there are also plenty of mid-range options available where you can enjoy a good meal without breaking the bank. These types of restaurants typically offer a mix of local and international cuisine and can cost between RS 200-300 per person.
It’s also worth noting that the cost of a meal in Bali can be significantly cheaper compared to other popular tourist destinations around the world.
3. Can you eat cheap in Bali?
Yes, it is possible to eat cheap in Bali. These small eateries are scattered all over Bali and offer an authentic and affordable dining experience.
There are also many street food stalls and local markets where you can sample delicious and inexpensive Balinese food. Nasi campur, a dish consisting of rice and various side dishes, is a popular and affordable option.
Additionally, many mid-range restaurants offer good food at reasonable prices, making it easy to dine without spending too much. Bali is also known for its cafes and coffee shops, which offer a range of affordable dishes and drinks, including local delicacies and Western-style dishes.
Overall, while it is possible to spend a lot of money on dining in Bali, there are also plenty of cheap eats available for budget-conscious travelers.
4. Can I eat street food in Bali?
Yes, street food is a popular and affordable option for dining in Bali. There are many street vendors selling traditional Indonesian snacks and meals such as nasi goreng (fried rice), mie goreng (fried noodles), and satay (grilled meat skewers). Other popular street foods include bakso (meatball soup), gado-gado (vegetable salad with peanut sauce), and pisang goreng (fried banana).
While street food can be delicious and budget-friendly, it’s important to be mindful of food safety and hygiene. Look for vendors with clean and well-maintained equipment and avoid eating food that has been sitting out in the sun for too long. It’s always a good idea to try some of the local street food for an authentic culinary experience in Bali.