Locavore Restaurant In Bali: A Culinary Journey Through Indonesian Flavours

 In Bali, food, Holidays, Honeymoon, places to eat, restaurants, Travel

Locavore Restaurant in Bali is known for its modern European-Indonesian cuisine. Make sure to add Locarve Restaurant to your Bali Trip Package for a delightful and tasteful experience. And you have many reasons to choose this restaurant. 

They prioritise using local ingredients, with about 95% of their products sourced within Indonesia. This includes everything from Balinese coffee and hand-crafted sea salt to pickled seaweed from Lombok and beef short ribs from Malang. Even their plates, silverware, and glasses are made locally. 

By focusing on local sourcing, Locavore ensures the freshest seasonal produce while promoting sustainability in the community. It reduces the carbon footprint of imported foods and supports ethical farming practices. The chefs at Locavore make an effort to use every part of the animal and minimise waste. Any leftover edible scraps are fed to pigs or composted for the restaurant’s vegetable garden. Locavore restaurant location in Ubud makes it easily accessible for everyone to enjoy the exclusive dishes the restaurant has to offer. Come let’s explore the most famous dishes to try in Locavore Restaurant. 

Suggested Read: 20 Famous Bali Restaurants: Must-Visit Culinary Gems

Locavore Restaurant Bali Menu

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At Locavore NXT restaurant, diners can choose between a meat or vegetarian menu of five or seven courses. The Locavore restaurant Bali menu showcases Indonesian cuisine by using local herbs and spices to create intensely flavoured dishes. The portions are small, allowing guests to try a wide variety of foods.

Instead of traditional wine pairings, they offer unique, house-made cocktails. This approach allows them to create more flexible drink options, especially since wine selections in Indonesia are limited. They also update their menu monthly, keeping the dining experience fresh and exciting.

Famous Dishes To Try At Locavore Restaurant In Bali

Restaurants in Bali are renowned for their innovative and carefully crafted dishes that highlight the flavours of local Indonesian ingredients. The famous dishes to try in Locavore restaurant, showcase the innovative culinary approach that makes this restaurant a must-visit dining destination in Bali. Here are some famous dishes to try in Locavore restaurant.

1. Beetroot Tartare

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Image Source : Times Food

A beautiful dish to see and delicious to taste. Beetroot tartare is made from finely diced beetroot. It is usually mixed with herbs, spices, and a tangy dressing. It is often served with crispy rice paper for added texture.

2. Pork Ribs

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Image Source : Times Food

Locavore’s pork ribs are slow-cooked to perfection, producing tender and flavourful meat. They are typically marinated with Indonesian spices and served with house-made barbecue sauce. This was one of the most popular dishes to try at Locavore restaurant in Bali, and it’s still running to be the most delicious.

3. Seafood Ceviche

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Image Source : Now Bali

Locavore’s seafood ceviche is the freshest catch of the day, which is locally sourced fish and prawns. The seafood is marinated in citrus juices and mixed with herbs, chilli, and coconut milk for a refreshing and zesty flavour. This is one of the famous local dishes to try at Locavore restaurant in Bali. 

4. Smoked Eggplant

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Image Source : Cocobeli

This is one of the best dishes to try at Locavore restaurant in Bali. It features roasted eggplant that is smoked to enhance its flavour and then served with various accompaniments such as pickled vegetables, crispy shallots, and a drizzle of rich sauce. This is one of the best foods in Bali for Indians since it is made with rich species.

5. Duck Breast

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Image Source : Tripadvisor

Locavore’s succulent duck breast is cooked perfectly and served with locally inspired ingredients like bumbu spice rub, green beans, and sweet potato puree.

These are just a few famous dishes to try in Locavore restaurant in Bali. Their menu is carefully curated to showcase the best Indonesian flavours and culinary techniques while utilising locally sourced ingredients to create an exceptional dining experience. If you want to experience rich cultural food after enjoying Bali’s nightlife, you’ll be glad to know that the Locavore restaurant is the best choice. 

Suggested Read: Exploring Warung Babi Guling Ibu Oka Restaurant In Bali

Locavore Restaurant Timings

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Locavore Restaurant Timings: 

  • Lunch: Tuesday to Saturday 12 PM to 2 PM
  • Dinner: Monday to Saturday 6 PM to 8:30 PM

Locavore Restaurant Location

Locavore restaurant location in the heart of Ubud offers a unique dining experience that celebrates Indonesian cuisine.

  • Locavore Restaurant Location: 10 Jalan Dewi Sita, Ubud, Bali, Indonesia

Conclusion

For travellers seeking an authentic, innovative, and responsible dining experience in Bali, Locavore restaurant is more than just a meal — it’s a journey through Indonesia’s culinary landscape, one carefully crafted dish at a time.

What is Locavore restaurant in Bali known for?

Locavore restaurant in Bali is renowned for its commitment to local Indonesian ingredients. Everything in the restaurant from the food on the plate to the plates themselves, and even the furniture and glassware is sourced exclusively from within Indonesia.

How can I make a reservation at a Locavore restaurant?

Head to the “Locavore nxt” official website. You can reserve your table by selecting the preferred date, no. Guests, and choose drink pairings. Once done, you need to provide your basic contact details and make a payment.  

What is the dining experience like at Locavore restaurant?

Locavore is a standout restaurant in Indonesia that offers a unique dining experience. The chefs combine European cooking techniques with traditional Indonesian ingredients, creating innovative and exciting dishes.

Are there vegetarian or vegan options available at Locavore restaurant?

Yes, there is a wide range of vegetarian options available at Locavore restaurant. 

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